I hope you all had just a scrumptious weekend!
I know we did... the weather here in Oregon is just beautiful!
It's been in the mid 70s, and we are soaking up every minute of it!
I always look up the weather in Utah (where we're from)
and I gag when I see how hot it is there!
I thought I'd share a little treat that is completely refreshing
and easy to make.
I love that they're bite size!
Here's what you'll need:
*Mini cupcake liners
*12 vanilla wafer cookies
*1/2 c. vanilla yogurt
*1/2 c. cream cheese, softened
*1 tsp. lemon juice
*1 tsp. honey
*Sliced kiwis, strawberries, and blueberries
Here's what you'll do:
*Place liners in a mini-cupcake pan. Put a wafer cookie, flat side up, in the bottom of each liner.
*In a bowl, mix together the yogurt, cream cheese, lemon juice, and honey. Mix until smooth.
*Spoon a heaping tablespoon on top of the wafer cookie.
*Top with desired sliced fruit.
*Cover with plastic and place in the freezer for about 1 1/2 hours.
*Remove from freezer about 15 minutes before serving.
Now, how easy is that?
Gotta love the fact that there's no baking involved,
making it a perfect treat for those scorcher days.